A Post Thanksgiving “sopa De Tortilla” is a gluten free, dairy free, and whole 30 main course. One serving contains 443 calories, 36g of protein, and 26g of fat. This recipe serves 5. For $3.08 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. 5 people have tried and liked this recipe. It is a rather expensive recipe for fans of Latin American food. It will be a hit at your Thanksgiving event. If you have fried tortilla strips, carrots, onion, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes. Taking all factors into account, this recipe earns a spoonacular score of 81%, which is amazing. Similar recipes include Thanksgiving Appetizers – Two s in One Post, Sopan Azteca (Tortilla Soup), and Easy Thanksgiving Menu + FREE Thanksgiving Planner Printable.
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avocado (1) |
carrots (4) |
celery (4 stalks) |
cilantro (1 bunch) |
cumin (1 pinch) |
garlic (2 cloves) |
olive oil (54 milliliters) |
olive oil (2 Tbsps) |
onion (1) |
poblano pepper (1) |
stewed tomatoes (226.796 grams) |
fried tortilla strips (28 milliliters) |
turkey breast (1) |